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Coffee Gifts

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  1. 3x250g Ground Coffees San Luis & Raigode, Iridamo and Lagoa do Morro Gift Set

    Specialty Ground Coffees Gift Set

    An exclusive collection of 3x250g estate ground coffees. A refined gift idea for coffee lovers.

    1 x Lagoa do Morro 250gThis is a fully washed single estate coffee produced by Fazenda Lagoa do Morro that is located in Brejões region (Bahia state, Brazil). By the end of the night and during early morning, Lagoa do Morro hills are shrouded into mist till the sun begins to enlighten them. This is the reason for which Fazenda Lagoa do Morro  is obliged to wash all its production and to dry it into the ovens. This is a special fully washed Brazilian coffee and the Fazenda quality’s controller is Silvio Leite, who is known as one of the best coffee tasters of Brazil. This fazenda is certified by CSC (Certified Speciality Coffees).

    1 x Iridamo 250gIridamo is a DOC blend made of 2 single estate coffees, with a sweet, slightly acid taste and a delicate body, combines the special aromas of two types of Arabica coffee: El Hato Blue from Guatemala with fresh and flowery perfumes and a balanced acidity, and the Yrgalem selection of Sidamo from Ethiopia, where an intense citrus flavour stands out. The El Hato Blue estate belongs to the Rush family and is located in the area of Fraijanes. The coffee cultivated in this estate has been classified as SHB (strictly hard bean), that is the most selective classification of Guatemala. This coffee stands out  thanks to the great balance between aromatic intensity and limited acidity.

    1 x San Luis & Raigode 250gTwo great and very different single estate coffees, that nevertheless go together extremely well when mixed in the ratio shown on the label. The San Luis finca (estate), on the Pacific slope of the Balsamo Cordillera, produces one of the best coffees in El Salvador, as a result of the passion of the Angelucci family, the current owners. The San Luis being a very aromatic and balanced coffee, combined to an unbelievable Indian Robusta coffee from the Raygode estate from Kodagu, offers a coffee with an intense aroma of chocolate and spices, a strong and long–lasting flavour, a full body, and low acidity. This Indian Robusta, Parchment AB, is perfect to use, in moderate quantities in espresso blend, to increase the life, the colour and the quantity of the cream.

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  2. 4x250g ground coffees San Luis & Raigode, Iridamo and Lagoa do Morro, Yrgalem

    Specialty Ground Coffees Gift box

    An exclusive collection of 4x250g estate ground coffees. A refined gift idea for coffee lovers.

    1 x Lagoa do Morro 250gThis is a fully washed single estate coffee produced by Fazenda Lagoa do Morro that is located in Brejões region (Bahia state, Brazil). By the end of the night and during early morning, Lagoa do Morro hills are shrouded into mist till the sun begins to enlighten them. This is the reason for which Fazenda Lagoa do Morro  is obliged to wash all its production and to dry it into the ovens. This is a special fully washed Brazilian coffee and the Fazenda quality’s controller is Silvio Leite, who is known as one of the best coffee tasters of Brazil. This fazenda is certified by CSC (Certified Speciality Coffees).

    1 x Iridamo 250gIridamo is a DOC blend made of 2 single estate coffees, with a sweet, slightly acid taste and a delicate body, combines the special aromas of two types of Arabica coffee: El Hato Blue from Guatemala with fresh and flowery perfumes and a balanced acidity, and the Yrgalem selection of Sidamo from Ethiopia, where an intense citrus flavour stands out. The El Hato Blue estate belongs to the Rush family and is located in the area of Fraijanes. The coffee cultivated in this estate has been classified as SHB (strictly hard bean), that is the most selective classification of Guatemala. This coffee stands out  thanks to the great balance between aromatic intensity and limited acidity.

    1 x San Luis & Raigode 250gTwo great and very different single estate coffees, that nevertheless go together extremely well when mixed in the ratio shown on the label. The San Luis finca (estate), on the Pacific slope of the Balsamo Cordillera, produces one of the best coffees in El Salvador, as a result of the passion of the Angelucci family, the current owners. The San Luis being a very aromatic and balanced coffee, combined to an unbelievable Indian Robusta coffee from the Raygode estate from Kodagu, offers a coffee with an intense aroma of chocolate and spices, a strong and long–lasting flavour, a full body, and low acidity. This Indian Robusta, Parchment AB, is perfect to use, in moderate quantities in espresso blend, to increase the life, the colour and the quantity of the cream.

    1 x Yrgalem 250gThis is not an estate coffee, because in Ethiopia there are few estates, very wide and managed by the government, but in the Sidamo region, in the South of the country, we found Yrgalem a “garden coffee”. If drunk alone, it is a delight for the palate, thanks to its complex and extremely marked flavours. The special characteristic of this coffee is its strong flowers and gentle citrus smells, followed by notes of honey. Its acidity is not too strong and, if blended with other coffees, even in small quantities, it gives the blend its own peculiarities and enhances its nobleness.

     

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  3. Specialty Ground Coffee & Ceramic Moka Gift Box

    Specialty Ground Coffee & Ceramic Moka Gift Box

    An exclusive gift box containing 2 X 250g of premium ground estate coffee and an authentic Italian aluminium moka. A lovely gift idea for coffee lovers.

    1 x San Luis & Raigode 250gTwo great and very different single estate coffees, that nevertheless go together extremely well when mixed in the ratio shown on the label. The San Luis finca (estate), on the Pacific slope of the Balsamo Cordillera, produces one of the best coffees in El Salvador, as a result of the passion of the Angelucci family, the current owners. The San Luis being a very aromatic and balanced coffee, combined to an unbelievable Indian Robusta coffee from the Raygode estate from Kodagu, offers a coffee with an intense aroma of chocolate and spices, a strong and long–lasting flavour, a full body, and low acidity. This Indian Robusta, Parchment AB, is perfect to use, in moderate quantities in espresso blend, to increase the life, the colour and the quantity of the cream.

    1 x Lagoa do Morro 250g - This is a fully washed single estate coffee produced by Fazenda Lagoa do Morro that is located in Brejões region (Bahia state, Brazil). By the end of the night and during early morning, Lagoa do Morro hills are shrouded into mist till the sun begins to enlighten them. This is the reason for which Fazenda Lagoa do Morro is obliged to wash all its production and to dry it into the ovens. This fazenda is certified by CSC (Certified Speciality Coffees).

    Learn More

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