Truffle

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  1. Black Truffle Salt

    Black Truffle Salt

    A top quality Italian Black Truffle Salt in a stylish and refined packaging.

    The black truffles (tuberoaestivum) used to make this tasty Italian specialty are from the city of Alba in the Piedmont region in Northern Italy. Piedmont is one of the most popular destinations for truffle lovers. Since the times of the ancient Romans, who used to name the truffle "tuber" and believe in its aphrodisiac features, Piedmont and especially the city of Alba has been considered the place where the best quality Italian truffles come from.

    This truffle salt is a simply incredible seasoning; it can be used to give a truffle touch to all your favourite dishes, giving a particularly rich flavour to roasted meat.

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  2. Italian Extra Virgin Olive Oil Gift Box With Black Truffle Oil

    Italian Extra Virgin Olive Oil Gift Box With Truffle Oil and Chili Oil

    Italian Extra Virgin Olive Oil Gift Box; Condiments Christmas Hamper.

    1 x Extra Virgin Olive Oil Infused with Truffle 100ml

    1 x Extra Virgin Olive Oil Infused with Italian Chilli Peperoncino 100ml

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  3. Black Truffle Honey

    Black Truffle Honey

    The top quality Italian acacia honey meets the refined black truffles in a smart and elegant presentation. The sweetness and softness of the acacia honey meet the flavour of the truffle, the result is a refined and harmonious taste.

    The black truffles (tubero aestivum) used to make this tasty Italian speciality are from the city of Alba in the Piedmont region in Northern Italy.

    Best served with cheeses both mature and fresh, with cured and dry meat. Fantastic on grilled fish.

     

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  4. Black Truffle Sauce

    Black Truffle Sauce

    Piedmont has remained a destination for truffle lovers since ancient roman times, who believed in the aphorodisiac effects of "tubers".

    The black summer truffle, a speciality from the city of Alba in Piedmont, impresses with its delicate bouquet.

    Ideal for pasta or meat sauces, adding a flavour of rich tradition, the black truffle turns any dish into a gourmet experience, particularly fillet steak. Adventurous gourmets use it with white meats, often rabbit, for a contrasting mix that brings out the best in both ingredients.

    A fast, rewarding alternative is an omlette for one, or sharing the black truffle as an apertif, spread on toasted fresh bastone bread to be enjoyed with a full bodied red wine.

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  5. Extra Virgin Olive Oil 5 Elementos 100% Picual - 50 Cl

    Spray Black Truffle Olive Oil

    An authentic truffle infused olive oil, a unique flavour created naturally. The Smart and refinedspray bottle will always preserve the flavour and the aroma of the big slice of black truffle.

    Olive oil from the Liguria region and black summer truffle form the Piedmont region in Northern Italy. A unique combination of premium ingredients: 

    The outstanding variety of the olive tree combined with the climate of the Liguria region provides a product with low acidity, soft and fruity, with a sweet touch that enhances the characteristics of the food without being pervasive.

    Piedmont is one of the most popular destinations for truffle lovers, especially the city of Alba is considered the place where the best quality Italian truffles grow.

    Lovely drizzled over potatoes, pasta, polenta, risotto, fish filets, duck breast, lamb, chicken, rabbit or beef carpaccio.

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  6. Extra Virgin Olive Oil 5 Elementos 100% Picual - 50 Cl

    Black Truffle Olive Oil

    An authentic truffle infused olive oil, a unique flavour created naturally. Olive oil from the Liguria region and black summer truffle form the Piedmont region in Northern Italy. A unique combination of premium ingredients: 

    The outstanding variety of the olive tree combined with the climate of the Liguria region provides a product with low acidity, soft and fruity, with a sweet touch that enhances the characteristics of the food without being pervasive.

    Piedmont is one of the most popular destinations for truffle lovers, especially the city of Alba is considered the place where the best quality Italian truffles grow.

    Lovely drizzled over potatoes, pasta, polenta, risotto, fish filets, duck breast , lamb, chicken, rabbit or beef carpaccio.

    Learn More

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